Cassava Mayonnaise Recipe
At Specialfood we train you the right way to put together cassava mayonnaise, a sensible, straightforward and engaging recipe! This mayonnaise and cassava salad is ideal for the summer time, as it's colourful and recent, and we're betting that everybody might be a fan! Verify the substances and preparation under. Elements for making cassava mayonnaise: 2 cups of peeled and chopped cassava 1 cup of peeled and chopped cassava 1 cup of peeled and chopped carrots 1 cup of chopped peas or string beans 2 cups of mayonnaise ¼ cup of chopped parsley ¼ cup of chopped chives ½ unit of lemon (juice) Black pepper salt How you can make cassava mayonnaise: Step one of this mayonnaise salad recipe is to place all of the greens in a pan, cowl with water and convey to medium warmth. Let the greens cook dinner for 15-20 minutes, or till they're tender. Drain and let cool. When the greens are chilly, combine with mayonnaise (which may be industrialized or selfmade), parsley, chives and lemon ...
